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LUMOS TABLET Bundle [PRODUCT REVIEW]
Mobile devices have become an integral part of our lives. They are part of our daily activities; therefore, it is essential that we manage their usage accordingly and give our eyes a break or some...
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The American Mass Hall – Classic American Cuisine with Vibrant Nuances of...
The culinary scene within Singapore’s CBD is vibrant, however, it can be challenging to find classic American Cuisine. The departure of traditional American casual franchises such as Chilli’s, TGI...
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Le Cheng – Authentic Hainanese Flavour [MEDIA INVITE]
Le Cheng Hainanese Chicken Rice is a concept by Ah Seng, a Hainanese and the boss / founder of Gu Zao Ren, renowned for its homely Hainanese and Taiwanese cuisine. Le Cheng is named after a town in...
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Dutum Korean BBQ – Lotte Wagyu Beef and Dutum Pork
Dutum Korean BBQ Restaurant (“Dutum”) is the latest Korean BBQ joint in Singapore K-Town, Tanjong Pagar. LD and I were supposed to try its sister restaurant, however, as that restaurant has a long...
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Permata Singapore – Flavours of The Archipelago Indonesia [MEDIA INVITE]
In the month of October 2024, Permata Singapore is bringing you 1-FOR-1 Halal buffet with the rich Flavours of the Archipelago – a culinary journey through Indonesia.Highlights of this feast are:Nasi...
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Fat Belly – The Uncommon Cuts Steakhouse [MEDIA INVITE]
Fat Belly (“FB”) is a community steakhouse in Bukit Timah serving delicious secondary cuts of steak, moreish sides and classic desserts. FB takes pride in its sourcing and butchery, working with a...
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Birds of A Feather – A Lighter and Refreshing Menu 2024 [MEDIA INVITE]
Birds of A Feather (“BOF”) has introduced new flavours in their latest menu, focusing on lighter and refreshing flavours. BOF remains committed to its principles, delivering contemporary cuisine with...
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Permata Singapore – National Days Celebration [MEDIA INVITE]
This August, Permata Singapore celebrate the National Days of Singapore, Indonesia and Malaysia with 1-FOR-1 Halal Buffet, bringing together the best culinary menu of the three nations.National Month...
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Paradise Pizza – 48-Hour Fermented Sourdough Pizza [MEDIA INVITE]
Paradise Pizza is excited to announce its official debut, under the same roof as Elixir Coffee and Wine. Paradise Pizza will feature its revamped lineup of pizzas, using 48-hours fermented sourdough...
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Market Bistro – Wall Street Style Bistro at MBFC [MEDIA INVITE]
Market Bistro is a Wall Street-style bistro, inspired by the bustling food scene in New York’s CBD has opened its doors in the heart of Marina Bay Financial Centre (MBFC). It is run by Eleven...
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Allo – Delicious French Food
Allo is a French bistro located in shophouses along Desker Road, Little India. I was attracted to Allo when I saw a posting on Allo’s dish on social media and added it to my list of places to...
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Permata Singapore – Enchanting Malacca Cuisine [MEDIA INVITE]
In the month of July, Permata Singapore (which means “Jewel” in Malay), led by culinary director Chef Mel Dean invites us to savour the enchanting Flavours of Malacca in the 1-FOR-1 Halal buffet...
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MYODIVE SONICTM MASSAGE GUN [PRODUCT REVIEW]
A massage gun is one of the best equipment to have when your muscle is feeling sore and in need of quick relief. I like a good body massage, but sometimes it is just not practical to spend 60 minutes...
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TheFoodPan3 – New Local Pies Flavour [MEDIA DROP]
The team from TheFoodPan3 just dropped off their latest creations of savoury meat pies. They have created 2 new locally inspired flavours pies, Ayam Kari Kapitan [$8] and Chunky Beef Rendang...
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H&C Café – A New & Better Choice for You [MEDIA INVITE]
H&C Café has launched a new menu focused on healthy, hearty, wholesome and delicious. To accompany the new culinary creation, H&C also introduced Fancy Chinese Tea range.H&C CafePart of...
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Fi Woodfire Thai – A Modern Thai Culinary Concept with A Woodfire Twist...
Fi Woodfire Thai (“Fi”) Restaurant showcases a modern Thai culinary concept through the dynamic use of fire and curated for the local palate. To deliver a deep smoky richness, Fi uses a...
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Hey Kee – HK Style Seafood in Singapore
Hey Kee HK Seafood (“Hey Kee”) is a Retro HK Dai Pai Dong-style live seafood restaurant located in Guillemard Village in Geylang. Hey Kee occupied the ground floor of the main building, setting a...
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Gagahoho – Ox Bone Soup Restaurant
Gagahoho Ox Bone Soup restaurant is a Korean restaurant specialising in Ox Bone Soup. One of our fondest memories when we visited Korea was their beef soup. Whether it is in Seoul, Busan or Jeju, there...
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Akanoya Robatayaki – Hakken Omakase [MEDIA INVITE]
Akanoya Robatayaki is a Japanese bincho grill restaurant by the Akashi Group showcasing the revered robatayaki tradition. The robatayaki counter takes centre stage once you enter Akanoya, displaying...
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SPRMRKT After Hours x ENJOY Eating House and Bar [MEDIA INVITE]
From Jalan Besar to Dempsey Hill, SPRMRKT teams up with Enjoy Eating House and Bar to Bring Authentic Singapore Cuisine to Dempsey. Known as a lifestyle destination, SPRMRKT united its loves for food,...
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